Celebrate 40-years of exceptional gastronomy
To honour our 17th-century estate reaching its 40th milestone in hospitality, Michelin-starred Restaurant Château Neercanne has curated a unique culinary journey that reflects the destination's innovative style and gastronomic mastery, in all its glory. Savour four delicious courses, with three selected from the Prestige menu and one from our celebrated Flore vegetarian menu, each paired with exceptional wines.
Details
From €110 per person
Available Sunday, Wednesday and Thursday
October to February